Homemade Blueberry Biscuit Recipe

Here is a real simple blueberry biscuit recipe that I like to make for the kids in the mornings. It adds a twist to my regular biscuit recipe and it is topped with a sweet little crunch.

Homemade Blueberry Biscuits

Homemade Blueberry Biscuits


  • 2 cups flour
  • 1 tbsp baking powder
  • 1 tsp salt
  • 1/2 cup (1 stick) butter
  • 14 oz can La Lechera Sweetened Condensed Milk1 tsp cinnamon
  • 1/4 cup honey


1. Preheat oven to 375ยบ

2. Mix together flour, baking powder and salt in a mixing bowl.

3. Cut into the flour mixture (we cut the butter into cubes first.)

4. Add condensed milk and mix briefly.

5. Spray muffin pan with a non-stick spray (I like Baker’s Joy.)

6. Add a tablespoon of the biscuit mixture in each spot and a small handful of blueberries.

Homemade Blueberry Biscuits

7. Cover the blueberries with more biscuit mixture.

8. Add a small pinch of cinnamon and a teaspoon of honey to the top of each uncooked biscuit.

9. Bake for 20 minutes or just until it reaches a light golden brown on top.

 Homemade Blueberry Biscuits

These biscuits have a delicate crunch on the top from the honey caramelizing. And are amazing warm right from the oven.. Enjoy