I love making all kinds of cakes, cupcakes, and cookies. When I saw this watermelon flavored cake mix, it got my imagination going. Then I remembered the box of ice cream cones up in the cupboard. So, I decided why not make Ice Cream Cone Cupcake
This is a very easy baking recipe but with a lot of potentials. After you frost the cupcakes add sprinkles and eat just like that. Or you can cut them in half and add them to the sides of a layered cake.
Instructions:
This is a very easy baking recipe but with a lot of potentials. After you frost the cupcakes add sprinkles and eat just like that. Or you can cut them in half and add them to the sides of a layered cake.
Ice Cream Cone Cupcakes
Ingredients:- Cake Mix & box ingredients
- Frosting
- Ice Cream Cones
Instructions:
- Follow the instructions on the cake mix.
- Pour cake mix (about ¾ full) into each cone. I use an ice cream scooper.
- Carefully place in oven and bake like you would cupcakes. (I placed them in 8 x 8 baking pan)
- Let the cones cool. Then frost.